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Online Lean træning fungerer! Det har vi bevist – og det betyder, at vi kan tilbyde træning over hele verden på både dansk og engelsk. Vi sammensætter programmet efter jeres behov. I kan være en gruppe fra et landbrug, en gruppe af rådgivere – eller bare en person.
Vi har lige trænet 10 personer fra Dairy Extension på North Carolina State University
Sammen med universitetet lavede vi et skræddersyet program, der løb over 8 uger. Hver uge havde vi to timers undervisning med teori, opgaveaflevering og diskussion. Og der var mange gode drøftelser, mens vi gennemgik stoffet. Det skyldes ikke mindst, at vi skiftede mellem teori og praktik – og at deltagerne var meget engagerede.
Lean Farming®-kurset hjalp vores rådgiverteam
Mælkeproduktion ser i dag så anderledes ud end for 20 eller bare10 år siden. Mælkeproducenterne og driftsledernes ansvar fortsætter med at udvikle sig, efterhånden som gårdene bliver mere effektive og bruger mere teknologi og dataanalyse i deres ledelsesstrategier.
Lean Farming®-kurset hjalp vores rådgiverteam med at identificere områder på gården, hvor vi kan hjælpe producenterne med at målrette reduktion af spild. Det at anvende LEAN-strategier til styring af forretnings- og medarbejderinteraktioner er noget vi er særligt glade for at implementere.
COVID gav nogle udfordringer for os for at gennemføre kurset, men Susanne og hendes team arbejdede for at gøre virtuel levering af kurset nyttigt og anvendeligt på vores gårde og vores team.
Stephanie H. Ward, Assistant Professor, Dairy Extension, North Carolina State Universit
Thank you, Susanne. I only have kudos to offer to you for leading this 1) online and 2) in a language other than your native one. You’re already a rock star in my mind! I look forward to the next session.
Brittany Whitmire, North Carolina State University
Eksempel på et program
| Lecture no. | Subjects | Method | Purpose |
| 1 | Introduction to Lean The history of the Lean Thinking The Lean HouseLean principles according to agriculture The eight types of waste in dairy farming | 2 hours online session Presentation and discussion | To get the basic Lean knowledge linked to dairy production |
| 2 | People approach Attendees presentation of homework Involving staff and the Lean approach Communication boards Weekly whiteboard meeting – Kaizen meetings and continuous improvements How to implement as the first step on the farm | 2 hours online session Presentation and discussion | To understand the Lean approach and to know how to implement |
| 3 | Structure and steady flow Attendees presentation of homework Structure and stability in the work processes Flow in the production | 2 hours online session Presentation and work in groups | To understand the foundation of Lean from a dairy perspective |
| 4 | Find and remove waste Attendees presentation of homework Value Stream Mapping in dairy farming Workshop with group work Presentation of group work | 2 hours online session Presentation and discussion Work in groups | To know how to use one of the main Lean tools on a farm |
| 5 | Tools: 5S and Standards Follow up on the previous lecture – questions 5S on a farm Case: 5S vision on a farm SOP and protocols Consistency and visibility | 2 hours online session Presentation and discussion | To know how to use more of the main Lean tools on a farm |
| 6 | Visible goal management Attendees presentation of homework Visible goal management Lag measures and lead measures How to break goals down The management board and the team board | 2 hours online session Presentation and discussion | To know how to use more of the main Lean tools on a farm |
| 7 | 3A-method for improvement Attendees presentation of homework Focus area – quarterly themes3A-method Describe the problem and the goal Find the root cause (fishbone, Pareto, 5whys) Possible solutions – improvements Prioritization PDCA Action planning and execution Follow up | 2 hours online session Presentation and discussion | To know how to use more of the main Lean tools on a farm |
| 8 | Implementation on the farm Follow up on the previous lecture – questions Implementation on the farm Start: “What is your biggest challenge?” Next: “What would you like to achieve?” Where to start and what is the frame? Wrap up of the course Question and answers | 2 hours online session Discussion | To see the benefit of starting from the farmers perspective |
Vil du have et uforpligtende tilbud?
Ring til mig på +45 30261500
eller send mig en mail på sp@leanfarming.eu